- TM 6
Ingredients
Blackcurrant Jelly
- 500 grams blackcurrants
- 400 grams water
- 375 grams raw sugar
Accessories you need
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Varoma -
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
- Wash blackcurrants. No need to remove tails or stems as these will all be strained out.
- Place blackcurrants and water into bowl.
- Simmer 30 min/85°C/speed 1
"Counter-clockwise operation" - Strain the juice & blackcurrants from the mixing bowl through a fine sieve into a clean bowl, pressing down with the back of a spoon to strain through as much juice as possible. Discard the fruit pulp.
- Rinse out mixing bowl.
- Place blackcurrant juice back into mixing bowl and add sugar.
- Place Varoma dish without Varoma lid in place of measuring cup on mixing bowl lid and cook 12 min/120°C/speed 1.
(Important: see tip). You could also sterilise your jars in Varoma dish during this cook step. - Test set of jelly on a saucer (see tip). Pour hot jelly into sterilised jars and seal.
Tip
Blackcurrant jelly may bubble up into Varoma during cook time. If this happens, reduce temperature to 105°C and extend cook time as needed to get jelly to setting point.
Setting point test: place a saucer in freezer (5-10 minutes). Place 1 tsp jelly on chilled saucer. When jam has cooled, push it with your finger - it should wrinkle when pushed. If not, boil jam for a further 2 minutes and retest.
Thermomix Model
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Recipe is created forTM 6
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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