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Preparation time
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Total time
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Ingredients

Tomato sauce

  • 6 level tablespoons olive oil
  • 1 brown onion, peeled and quartered
  • 2 cloves garlic
  • 1 heaped teaspoon Dried oregano,basil,thyme,marjoram
  • 1 heaped teaspoon Corn Flour
  • 1 heaped tablespoon tomato concentrate
  • 1 MC water
  • 1 can Whole peeled tomatoes or 4 fresh (very ripe) roma tomatoes halved
  • salt & pepper

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Recipe's preparation

    Tomato Sauce
  1. Chop onion and garlic for 4 secs speed 5

    Add olive oil and saute' for 3 mins, 100oC speed 1

    Add canned or fresh tomatoes, oregano and tomato concentrate.  Cook for 15 mins, 100oC, speed 1.

    Add salt and pepper to taste

    Put water in MC cup and add corn flour,  mix with teaspoon.  Pour into sauce and cook a further 2 mins. 

    Serve with Ricotta Gnocchi or any othe pasta. 

    Enjoy!

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Tomato sauce for Ricotta Gnocchi or any pasta dish

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