Ingredients
- 80 grams parmesan cubed
- 1 clove garlic, peeled
- 140 grams Short Cut Bacon, cut into strips
- 400 grams cauliflower, roughly chopped
- 400 grams cabbage, roughly chopped
- 1 teaspoon Massell chicken stock powder
- 700 grams water
- 20 grams potato flour
- 20 grams Butter
- salt and pepper to taste
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Place parmesan in TM bowl 6secs/speed8 set aside for serving
Place garlic and bacon on TM Bowl 4 secs/speed 7
Scrape down and cook with mc off 3 mins/ Varoma / speed 1
Add caulifower, Cabbage, Stock powder and Water cook for 15 mins/ 100 degrees/ speed 2( Mc will jump for a bit but will settle)
Add potato flour, butter and salt and pepper and cook a further 4 mins/ 100 degrees/ speed 1
Slowly puree by moving from speed 1 to 9 for 1min( keeping hands away from the mc)
Serve with parmesan and season further to taste
Tip
You could also serve with finely sliced chilli for a hot tang
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Oh Yum! I also added two potatoes instead of potato flour as per a previous comment, soup was wonderful - thanks for the recipe.
Great recipe a definate favourite in this house .
Substituted veggie stock with homemade chicken stock.
Divine! We added 2 potatoes as we couldn't source potato flour plus we wanted the creaminess, so cooked for 20 mins plus 4 mins after adding butter, pepper and salt. Thanks heaps!
Very nice and flavoursome!
Thanks for sharing, another keeper for the household!
The soup was very nice and very filling.
Jess
This soup is LOVELY!
SandieAndie
This soup is amazing, my Husband and I just loved it. I brought a chinese cabbage because it was on special then looked for recipes to use to up, this one was perfect. Thank you.
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