Ingredients
Roast Vegetables
- 4/5 pieces pumpkin, Chopped
- 2/3 carrots, Chopped
- 2/3 potatoes, Chopped
- 1 sweet potatoe, Chopped
- 1 onion, Halved
Soup Base
- 600 grams Homemade chicken stock
- heaped tablespoon vegetable stock
- salt & pepper / seasoning to taste
- 2 potaoes
Roast Chicken (leftovers) chopped
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
- Pre roast your vegetables or use left overs from a Roast dinner. Leftover roast veges always have the best flavours.
- Place chicken stock, veggie stock, extra raw potates and seasoning to the bowl. Cook on 100/ speed 1-2 for 20 mins until potatoes are soft.
- Add roast vegetables and heat up for a further 5mins on 100/speed 1-2. ( This is just to heat the cold veggies).
- Slowly raising the speed of the cooked soup up to speed 9 for 1 minute to puree.
Preparing the soup
Tip
You can use any vegetables you like roasted.
great for couples who always end up with to much.
I used a homemade chicken stock and homemade vege stock
Thermomix Model
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Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Timing should be 20 to 25 minutes and we used left over roast chicken chopped and added with cold roast vege then puréed.