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Preparation time
0min
Total time
0min
Portion
8 person(s)
Level
easy
  • TM 6
  • TM 5
published: 2022/05/26
changed: 2022/05/26

Ingredients

Cobb Loaf Dip - Bacon & Creamed Corn

  • 200 grams bacon, Diced, fried
  • 1 --- onion, Diced, fried
  • 600 grams Cookidoo: Béchamel sauce (TM6 - 600 g), Extra ingredients required
  • 250 grams cream cheese, Softened
  • 150 grams grated cheese
  • 100 grams Creamed Corn
  • - --- Salt and pepper, To taste

To Serve

  • 1 cobb Loaf, As bowl
  • Extra Bread, To dip

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
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Recipe's preparation

    Bacon and Onion
  1. Dice and fry the bacon and onion in a pan. I find this has more flavour. If you prefer it can be completed in the Thermomix also.

    Set aside.
  2. Cobb Dip
  3. Slow Cooking"Slow Cooking" Prepare Cookidoo: Béchamel sauce (TM6 - 600 g)
    https://cookidoo.com.au/recipes/recipe/en-AU/r567840
  4. As Bechamel Sauce is cooking cube cream cheese. As soon as Bechamel Sauce is cooked add cream cheese
    2 minutes - 100 degrees - speed 4
  5. Add Grated cheese, fried Bacon and Onion and Creamed Corn.
    Season to your liking
    1 minutes - 100 degrees - speed 4
  6. Serve immediately or store in fridge and reheat.

    When serving toast bread in oven until golden brown.

Tip

Instead of adding the Bacon, Onion and Creamed Corn try adding your own favourites.

I also do a
- Roast pumpkin and Feta

Thermomix Model

  • Appliance TM 6 image
    Recipe is created for
    TM 6
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • Appliance TM 5 image
    Recipe is created for
    TM 5
    If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Cobb Loaf - Bacon & Creamed Corn

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