Preparation time
5min
Total time
25min
Portion
16
portion(s)
Level
easy
Ingredients
Tanias Scones
- 300 g Self Raising Flour
- 60 g Butter Cubed (Chilled)
- 1 pinches salt
- 175 g Dates or Raisins
- 200 g buttermilk, or 200 g Milk
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
- Preheat Oven to 180 Degrees
- Place 300gm of Self Raising Flour in Mixing bowl
- Add 60gm Cubed chilled butter
- Add Pinch Salt
- Add 175 gm Dates or Raisins (Optional)
- Mix 10 seconds speed 6
- Add 200gm Buttermilk or 150gm Milk
"Dough mode" for 1 minute- Cut into preferred shape and bake 180degrees for 10-20 mins (keeping an eye on them)
Thermomix Model
-
Recipe is created forTM 6
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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