Ingredients
Dough
- 300 grams raw almonds
- 50 grams Psyllium husk
- 2 tsp GF baking powder
- 1 tsp salt
- 5 egg whites
- 40 grams apple cider vinegar
- 400 grams Boiling water
- 100 grams currants
- 100 grams sultanas
- 20 grams mixed peel
- 1 tsp cinnamon, Ceylon
- 1 tsp ground nutmeg
- 1/2 tsp ground cloves
Cross
- 50 grams gluten free flour
- 50 grams water
Glaze
- 50 grams orange juice
- 50 grams caster sugar
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
- Preheat oven to 180 degrees and line a baking tray with baking paper
Add Almonds and Psyllium husk to dry bowl and mill 10 seconds speed 9
Add remaining dry ingredients and mix 10 seconds reverse speed 4
Add egg whites and vinegar, knead 20 seconds
Add Boiling water and knead 1 minute
Dough will be sticky but workable (I find it easier using damp hands), divide and roll into 12 portions - To make the cross put the ingredients into the bowl and mix 5 seconds speed 5 or until smooth. Put into piping bag with 5ml nozzle and pipe onto buns
Bake for 50-60 minutes or until they sound hollow when tapped on the bottom - For the glaze put the ingredients into the bowl and cook for 2 minutes, varoma temperature, speed 2 without the MC and then brush onto hot buns
Best Ever Gluten Free Hot Cross Buns
Tip
Leave off the cross and these buns can be made all year round!
Play around with cocoa and choc bits to make chocolate hot x buns
Thermomix Model
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Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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