Ingredients
For the Cupcakes
- 260 g plain flour
- 180 g raw sugar, I used Rapadura Sugar
- 25 g cacao powder
- 5 g baking powder
- 1/2 teaspoon salt
- 100 g Grapeseed Oil or similar
- 220 g water
- 1 teaspoon vanilla extract/paste
- 1 tablespoon apple cider vinegar, or white vinegar
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Add all dry indredients to TM bowl and combine 5s/sp10 and then set aside
No need to clean bowl; Add all wet ingredients to TM bowl and blend 5s/sp7.
Add dry ingredients back into TM bowl and combine 15s/sp4
Pour the mix into the cupcake papers filling to 2/3 full.
Bake for 20mins or until a toothpick inserted comes out clean.
Cool completely before icing with your choice of deliciousness.
Set Oven temp to 180 degrees C and line a 12 hole muffin tray with cupcake papers
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
These are delish! Don't let the limited reviews deter you you wouldn't even know they are egg free 🙂 so fluffy and light!
A perfect recipe for my sons day care birthday party as I found out today there is one child who's highly allergic.
These are so good!! I changed it a bit. I used 25g custard powder instead of cocoa and I used 230g Buttermilk instead of water and vinegar.
Great recipe! Needed an egg free cake for an upcoming birthday party, this one is simple and they turned out well. I made 18 smaller cupcakes and only baked for 12 minutes. Nice even without icing.
Thank you for this recipe. Was stuck with a cupcake recipe for daughter to take to school for her birthday. Very easy and yummy recipe 😊
I had forgotten to bake for a new girl starting at work, and realised I didn't have any eggs! Might have just been that I had smaller patty pans, but I comfortably made 16 muffins (even over-filling the cases) and they were cooked in 15 minutes, which was a bonus too as I was on a tight schedule!
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