Preparation time
0min
Total time
30min
Portion
32
piece(s)
Level
medium
Ingredients
Cream puffs
- 125 grams Butter
- 250 grams water
- 190 grams flour
- 10 grams baking pwd
Eggs
- 3 eggs
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
- Pre heat oven to 200 degrees
- Put butter and water in bowl.
"Closed lid" 3.5 mins 100 degrees speed 1.
Add flour and baking powder, cook 1 min 80 degrees speed 4. Turn heat off continue to mix speed 4 for 2 mins. Add eggs one at a time. Scrape down then do a final mix speed 5 for 15 seconds. - pipe on to baking tray covered with glad bake. Bake in the oven for 15 mins then turn the oven down to 160 and bake for another 15 mins. Turn the oven off and let cool in oven to dry out.
Poke a hole in the bottom and using a piping bag fill with, custard( use the thick automated setting on the chip) cream or whatever filling you like.
Dip the top in choc, ganache or toffee!
choux pastry
Thermomix Model
-
Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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Comments
You can use SR flour too instead of baking powder. I noticed that too ! So 3 eggs as in normal recipe works.
Instead of using baking powder just use SR flour. Works beautifully. I noticed no eggs mentioned too !! So 3 eggs in the normal recipe !!!
hi, you don't mention how many eggs !