Ingredients
Omelette Base
- 6 eggs
- 30 grams Milk
- to taste salt & pepper
Regular Breakfast Filling
- 6 button mushrooms, quartered
- 100 grams ham, chopped
- 50 grams red capsicum, sliced or diced
- 50 grams Tasty cheese, grated
Smoked Salmon and Goats Cheese Filling
- 200 grams Smoked Salmon
- 80 grams goats cheese
- some Baby Spinach Leaves
Accessories you need
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Varoma -
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Place all base ingredients into the bowl and whisk for 10-20 seconds on speed 3
"Counter-clockwise operation" Line the varoma tray with wet baking paper and pour the egg mixture on top
Rinse the bowl and fill with 1L of water
Assemble varoma add fillings and cook for 15 min varoma speed 3 (time may depend on number of eggs used and how you like your eggs cooked)
Arrange all the toppings over the egg mixture and cook
Arrange the smoked salmon and goats cheese over the egg mixture and cook
At conclusion of cooking leave the varoma in place, add the baby spinach then fold the omelette in half, and put the lid back on for a few minutes to rest - the spinach will wilt inside with the heat.
Omelette Base
Regular Breakfast Filling
Smoked Salmon and Goats Cheese Filling
Tip
I use pre-boiled water which reduced the cooking time
I will sometimes add halved tomatoes seasoned with salt and pepper and topped with grated parmesan the varoma bowl and steam them at the same time as the omelette
Thermomix Model
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Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Perfect omelette! It is requested every morning by my 6 and 3 year olds!
Thanks for the questionn. The cooking time is the same no matter what fillings you put in as it's the eggs that need to cook, which is stated in the method for the base, 15 min varoma
then follow the instructions for which ever filling you like, or use whatever you have in the fridge, which is what I usually do!
How long do you cook for and what temp once you put the ingrdients in plus salmon and goats cheese ?