Ingredients
Brownie Batter
- 225 grams milk chocolate
- 2 eggs
- 1 cup brown sugar
- 2 teaspoons vanilla essence
- 250 grams Butter
- 1 cup plain flour
- 3/4 teaspoon baking powder
- 2 ripe bananas
- 1 Cup chopped walnuts or pecans
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Preheat oven to 160 degrees Line slice pan with baking paper Add chocolate, butter, brown sugar to jug and melt 70 degrees 5 minutes sp 1 (may melt quicker)
When melted add eggs and bananas blitz on sp 5 for 10 seconds
Add vanilla essence flour baking powder and nuts, blitz 10 seconds sp 4. Pour into slice pan and bake for 40-45 minutes or until a skewer comes out clean.
Tip
Make sure you put the measuring cup on the lid before you blitz the eggs into the mix.
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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