Preparation time
5min
Total time
5min
Portion
12
portion(s)
Level
easy
Ingredients
Raw coco balls
- 100 g raw almonds
- 100 g Raw macadamias
- 50 g Coconut
- 50 g dates or apricots
- 1 Lemon Juiced (50g)
- 1 lemon rind
- 3 tbsp coconut oil
- Coconut, for rolling
Accessories you need
-
Spatula TM5/TM6
Share your activity
I'm cooking this todayRecipe's preparation
Place all ingreidents into themomix. 10 seconds/speed 7.
Roll into even balls then roll each ball in shreaded coconut.
Chill until ready to serve.
Raw coconut balls
Tip
Paleo friendly food! Great for breakfast on the run, snacks or desert.
Thermomix Model
-
Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Other users also liked
Show me similar recipes by:
Comments
So easy and so good! Because I'm a bit of a sweet tooth, at step 2 I added into (unwashed) TM bowl 30g of shredded coconut and 30g dried apricot, turbo speed 1 second, done twice (like the cookbook museli recipe) and rolled them in that. Doing them teaspoon size made 16 balls. Delicious. Thanks for the recipe!
These are even easier then i thought. Thank you for sharing