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Preparation time
0min
Total time
35min
Portion
6 person(s)
Level
easy

Ingredients

Jess's Spag Bol

  • 1 onion, cut in half
  • 2 garlic cloves
  • 10 g olive oil
  • 1 zucchini, roughly chopped
  • 300 g mushrooms
  • 700 g tomato passata
  • 50 g tomato paste
  • 20 g Worcestershire sauce
  • 1 cans 4 bean mix
  • 5 grams dried mixed herbs, rosemary, thyme etc
  • 2 dried bay leaves
  • 1/4 tsp chilli flake, dried
  • 1 heaped teaspoon Vegetable stock paste
  • 1/4 tsp cracked pepper
  • 500 g Beef mince

To Serve

  • pasta, cooked
  • Parmesan cheese

Accessories you need

  • Varoma
    Varoma
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  • Spatula TM5/TM6
    Spatula TM5/TM6
    buy now

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Recipe's preparation

  1. Add onion and garlic to mixing bowl. 3 sec, speed 9.
    Scrape down sides.
    Add olive oil. Without MC 4min, 100deg, speed 2.

    Add zuchinni, mushrooms. 2 sec, speed 5.

    Add all remaining ingredients apart from mince to mixing bowl.
    Stir well with spatula.

    Place beef mince in Varoma and break up with spatula.
    Place Varoma on top of mixing bowl and cook for 15min, VAROMA, speed 2.

    Stir mince and break up more if needed to ensure even cooking. Cook for further 15min, VAROMA, speed 2.

    Combine mince and sauce in a large mixing bowl. serve with pasta & parmesan cheese.

Tip

You could easily add more mince to Varoma if you want to increase amount, but would need to add further cooking time.

Thermomix Model

  • Appliance TM 6 image
    Recipe is created for
    TM 6
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • Appliance TM 5 image
    Recipe is created for
    TM 5
    If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Jess's Spag Bol

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