- TM 31
Ingredients
Sweet Potato and Chick Pea Burgers
- 1 sweet potato, large
- 2 stalk Celery
- 2 carrots
- 1 onion
- 1/2 red capsicum
- 1 can Chick peas (drained)
- 1 clove garlic, minced
- 1 egg
- 2 tablespoons plain four
- 1 tablespoon Rice Bran Oil
Accessories you need
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Varoma -
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Peel and chop vegies into pieces approx. 3-4cms and place in Varoma Dish and Varoma Tray.
Fill TM Bowl with enough water to cover the blades.
Place Varoma onto TM Bowl and cook 20mins/Varoma/Speed 2.
Drain and rinse chick peas, add to TM Bowl with garlic and blitz 3-5 secs/Speed 3-5.
Add cooked vegies in 2-3 batches, blitzing for 3-5 secs/Speed 3-5 each time.
Add egg and flour and use TM spatula to mix in thoroughly.
Place spoonfuls of the mixture into a hot frying pan with rice bran oil and cook until golden brown on each side.
Tip
Add any herbs or spices you like when you add the flour.
Serve on their own or put patties into a bun with salads.
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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