Ingredients
Baked Salmon Risotto
- 80 g Parmesan cheese
- 125 g Cheddar cheese
- 1 brown onion, peeled, chopped in half
- 2 cloves garlic
- 20 g olive oil
- 100 g white wine, or 100g liquid stock
- 800 g water
- 2 tablespoons Vegetable stock paste
- 350 g arborio rice
- +/- 1/2 zucchini, grated
- 130 g thickened cream
- 75 gram fresh baby spinach leaves
- 415 g salmon, canned, drained & flaked
- 1 pinches sweet paprika
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
- Preheat oven to 220 deg C
- Grate cheese 10 seconds/speed 9; put aside
- Wash bowl as protein sticks
- Chop onion & garlic 2-3 seconds/speed 7
- Weigh oil into TM bowl; Saute 2 minutes/100degrees/Speed 1 with MC off
- Add wine (or 100g stock) & rice; Saute 2 minutes/100degrees/
"Counter-clockwise operation" /speed 1 - Add stock concentrate, water, zucchini if using; cook for 13 mins, 100 degrees/"Counter-clockwise operation" /speed 1.5 with the MC on
- The risotto will still be quite liquidy, pour it into a thermoserver and cover for 10min
- At this point, make sure you have your salmon, spinach, cream, cheese & casserole dish ready. And its a good time to wash your TM bowl!
- Stir in cream and half of the combined cheeses
- Spoon half of the risotto into a greased casserole dish; top with spinach & flaked salmon; spoon over remaining risotto
- Sprinkle with remaining combined cheeses, then top with paprika
- Cook, uncovered, in a very hot oven for 10 min, until browned on top & heated through
Tip
This is a thermie take on a recipe my mum has made since forever. Its super versatile; you could potentially sub in tuna, shredded chicken or whatever takes your fancy! Same with adding in more veges, esp if you manage to hide them from the kids 
Our whole family, babies & toddlers included have enjoyed this super easy meal...Enjoy!!
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
I have made this several times now and it's become a favourite. I have only made it with fish but will try it with chicken next. Easy, tasty and travels well.
Delicious! Really enjoyed this. Thank you. I will definitely be making it again.
Beautiful.. takes a sometimes boring risotto to the next level. I used shredded bbq chicken instead of salmon. Everyone in the family finished their meal....so it must be good!
Forgot to rate this when we had it recently. Absolutely delish! And easy - I like easy!
So easy to make and really tasty! Big thumbs up from my fussy family!
This is amazing and so easy to make! The whole family enjoyed it!
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