Preparation time
10min
Total time
30min
Portion
6
portion(s)
Level
easy
Ingredients
Pesto
- 25 g fresh basil
- 40 g parmesan, Cut into 1-2 cm pieces
- 30 g pine nuts
- 60 g olive oil
- 2 cloves garlic
Pasta
- 1 brown onion, quartered
- 500 g butternut pumpkin, diced
- 1 punnet cherry tomatoes, halved
- spinach, few handfuls
- 500 g chicken, 1-2cm pieces
- 2/3 cup cream
- 40 g olive oil
- 250 g spaghetti
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
- Preheat over to 180°C
- Place pumpkin on baking tray, drizzle with a small amount olive oil, salt and pepper.
- Roast pumpkin in the oven until golden and cooked through. Set aside to cool
- Place pesto ingredients into the mixing bowl
"Closed lid" Chop 10 sec/ speed 8/ MC on - Scrape down sides of bowl and repeat if neccessary. The pesto should resemble a fine paste when done.
- Transfer pesto mix to a small bowl and set aside
- Place onion into the bowl "Closed lid" Chop 5 secs/ speed 5/ MC on
- Scrape down sides of bowl "Closed lid" Chop 5 secs/ speed 5/ MC on
- Scrap down sides of bowl then add 20g of oil. "Closed lid" Cook 2 min 30 secs/ Varoma temp/
"Gentle stir setting" / MC off - Add chicken and remaining 20g of oil to bowl. Ensure chicken is evenly distributed "Closed lid" Cook 7 min 30 sec/ Varoma temp/
"Counter-clockwise operation" / speed 2/ splash guard on - Add reserved pesto mixture and cream to bowl "Closed lid" Cook 2 min/ 100°C/ "Counter-clockwise operation" / speed 2/ splash guard on
- Add tomatoes to bowl "Closed lid" Cook 2 min/ 100°C/ "Counter-clockwise operation" / speed 2/ splash guard on
- Transfer to thermal server and add reserved pumpkin and spinach
- Cook pasta as per packet instructions, drain then add to thermal server
- Mix to combine, ensuring everything is evenly coated. Serve warm.
Thermomix Model
-
Recipe is created forTM 6
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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