Ingredients
Ingredients
- 1 clove garlic
- 140 grams sundried tomatoes, drained
- 1/2 green capsicum, deseeded, roughly chopped
- 1/2 red onion
- 50 grams pitted olives, drained
- 40 grams pine nuts
- 4 Basil leaves
- 20 grams olive oil
- 1 tsp balsamic vinegar
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Place all ingredients into Mixing Bowl.
Press briefly
"Closed lid" /Turbo/3 times/less than 1 sec.Scrape down sides of bowl and check consistency.
Press briefly
"Closed lid" /Turbo/2 times/less than 1 sec until desired consistency is achieved.Serve immediately on top of toasted bread or serve as a dip.
Store in fridge in sealed container.
Method
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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