Ingredients
- 500 g potatoes, peeled and halved
- 1 onion, peeled and halved
- 2 eggs
- 2 tbsp mint leaves
- 1/4 cup feta, crumbled
- 1/4 cup plain flour
- 4 tbsp olive oil
- parsley, mint, lemon wedges, to serve
Accessories you need
-
Simmering basket -
Spatula TM5/TM6
Share your activity
I'm cooking this todayRecipe's preparation
Place potatoes, onion, mint and a little salt into TM bowl and grate for 3 seconds on speed 8
Place mixture in steamer basket to drain for 15 minutes
Place eggs in TM bowl and beat for 3 secs in speed 8
Squeeze excess moisture from potato mix and place in TM bowl
Add feta, flour, salt and pepper, and mix for 10 seconds on speed 1.
Heat oil in a large frypan
Add 2 tbsp of mixture per pancake to the pan and squash to make flat pancakes.
Cook on both sides until golden brown.
Serve garnished with fresh parsley, mint and a dues edge of lemon
Tip
Cook up in smaller size for cocktail hour nibbles(taken from Bill Granger's Sydney cook book)
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
These were pretty good. We cooked them on the barbeque. I think they would be better if they were cooked as per the recipe - in a frypan. I imagine they would be crispier in the frypan.
I used 100g feta and 35g plain flour, and used a combination of white potato & kumera (sweet potato).
I will definitely be making these again
Your friendly Thermomix Consultant!
Hubby made these & put in more mint than the recipe ... Delicious
So yummy! I added Parmesan.
Delicious, and very easy to make! Will definitely make these again
These were easy and yum! I used normal cheddar cheese and a red onion because it was all I had...... My children ate the lot!
Kmahar
I added double feta, and extra salt and pepper seasoning.