thumbnail image 1
thumbnail image 1
Preparation time
5min
Total time
25min
Portion
0 portion(s)
Level
easy

Ingredients

  • 200 grams Tasty Cheese diced
  • 1 Small Onion halved
  • 100 grams Diced bacon
  • 2 level tablespoons Dried or Fresh Chives
  • 1 egg
  • 120 grams Milk
  • 250 grams SR flour
  • salt and pepper to taste

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6 buy now

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Recipe's preparation

  1. Line 2 baking trays and preheat oven to 180°c. 

    Place diced cheese into bowl.  Grate Spd 9 for 10 seconds.  Reserve in a separate container.  Do not bother to wash the bowl. 

    Place onion in bowl, chop speed 6 for 3-4 seconds.  Add egg and milk and mix 10 seconds speed 5. 

    Add reserved cheese, chives, bacon, flour and salt and pepper.  Mix on reverse Speed 3 until combined. 

    Place teaspoonfuls of dough onto tray.  You can top with a little extra cheese or a sprinkle of paprika if desired.  

    Bake 15-20 minutes until golden.  Yum! 

Tip

Serve warm or cold!  Even though they are not as thick as a scone they can be split and buttered.  

Great for for lunchboxes, after school snacks or served with Pumpkin Soup! 

Thermomix Model

  • Appliance TM 5 image
    Recipe is created for
    TM 5
    If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Easy Peasy Cheese Puffs

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Comments

  • 4. January 2017 - 17:51
    5.0

    Perfect for beer o'clock whilst glamping

  • 28. September 2016 - 08:41
    5.0

    Delicious, super easy and tasty and massive hit with my kids (and hubby!!) thank you!!

  • 27. July 2016 - 19:57

    Kids loved them, thanks!

  • 28. June 2016 - 12:01
    5.0

    Absolutely delicious! We didn't add extra cheese, and they still tasted great. Ate them with minestrone and the flavours worked brilliantly together. Definitely adding to the favourites list.

    ---Tana64


    "There is no love more sincere than the love of food." - George Bernard Shaw


     

  • 7. May 2016 - 11:56
    5.0

    Great recipe, super yummy.... Hit here thats for sure.

  • 2. May 2016 - 16:25
    5.0

    Very nice, added cheese on top of the second batch and they were even more delicious!

  • 17. April 2016 - 21:21
    5.0

    Very cheesy, hard to stop eating!

  • 10. April 2016 - 16:54
    5.0

    Really yummy, I added fried shallots and garlic. Next time I will experiment with other fillings like sundries tomatoes.

  • 9. April 2016 - 07:55
    5.0

    Had the daughter and grandkids kids coming so made these. They loved them. Daughter took the leftovers home and also the recipe

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