thumbnail image 1
thumbnail image 1
Preparation time
15min
Total time
50min
Portion
36 portion(s)
Level
easy
  • TM 31
published: 2013/11/01
changed: 2013/11/29

Ingredients

  • 1 onion, approximately 100g, quartered
  • 1 potato, peeled and roughly chopped- approx 85g
  • 1 egg
  • tomato sauce, to taste
  • Worcestershire sauce, to taste
  • Mixed Herbs, to taste
  • 1/2 teaspoon salt
  • 500 g sausage meat
  • 3 sheet puff pastry, ready-made (or make in themomix

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6 buy now

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Recipe's preparation

  1. Add onion and potato to Thermo bowl. Dice on speed 8 for 5-10 seconds. Remove from bowl and squeeze out excess water. Replace in bowl.

  2. Add egg, sauces, herbs and seasonings. Mix on speed 2 for 10 seconds.

  3. Add sausage meat. Mix on speed 5-6 for 20-30 seconds.

  4. Lay out pastry sheets. Cut each sheet in half lengthways. Divide mixture evenly amongst all 6 halves. Roll pastry so that the seam is on the underside. Cut each half into 6 sections.

  5. Glaze with egg and milk wash if desired. Place in preheated moderate oven for 30-35 minutes until golden.

Tip

These are delicious cold. I often make a double batch and freeze them ready for birthday parties or picnics.

I use my mum's homemade tomato sauce in this recipe- it makes all the difference. I have yet to convert it to the Thermo but there is a similar recipe here already although I haven't tried it-  //www.recipecommunity.com.au/recipes/aunty-ds-ezi-tomato-sauce/72380

You could also sprinkle some sesame seeds on top before placing in the oven.

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:

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Mum's Sausage Rolls

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Comments

  • 3. November 2021 - 07:34
    5.0

    My children liked these asked me to make again. So next time will try double the mixture

  • 3. January 2021 - 18:55
    5.0

    Many thanks for the recipe - delicious 😋

  • 20. July 2020 - 10:40

    DE-LI-SC-IO-US!!!!!
    Thank you for sharing Smile

    Let us know when you work out the sauce on the thermy please Wink

  • 28. November 2018 - 09:23
    5.0

    Super easy and delicious! Will definitely make again.

  • 2. July 2018 - 16:50
    4.0

    Really nice. Will make again. I wasn't sure how much tomato sauce and worcestshire sauce to use, so I just did a squirt of both.

  • 25. February 2018 - 12:33
    5.0

    These are awesome! And well loved when I take them anywhere to share 😊

  • 26. March 2017 - 17:59
    5.0

    Lovely recipe! We swapped tomato for BBQ and didnt use potato but other veggies! Still great! Yummy!

  • 13. December 2016 - 20:54
    5.0

    Delicious recipe, my whole family enjoyed them! I didn't have any Worcestershire sauce at home when I made them and I added a carrot and a zucchini (I just made sure all excess water was removed). I'll be making these again and again - thank you!

  • 16. November 2016 - 16:45

    So good. Made a double batch after reading the comments. They were demolished by 6 hungry people for lunch. Used regular mince and blitzed it until it was fine sausage mince. Will made again soon. 

  • 9. October 2016 - 16:00
    4.0

    Always need to make more they never last

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