- TM 31
Ingredients
Topping
- 90 g Cheddar cheese, cubed
- 1 teaspoon cracked pepper
- 1 teaspoon sea salt
Muffins
- 60 g Cheddar cheese, cubed
- 2 clove garlic
- 250 g leeks, roughly chopped
- 250 g zucchini, roughly chopped
- 15 g olive oil
- 300 g Self Raising Flour
- 2 teaspoon curry powder
- 1 teaspoon coriander, ground
- 1 teaspoon cumin, ground
- 100 g Butter, cubed
- 2 eggs
- 250 g buttermilk
- 30 g olive oil
Accessories you need
-
Simmering basket -
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Add all ingredients and grate for 10 seconds / speed 5 - set aside
Pre-heat oven to 200 degrees
Add cheese to TM bowl and grate for 10 seconds / speed 5 - set aside
Add garlic to TM bowl and chop for 3 seconds / speed 9
Add leek and zucchini and hop for 10 seconds / speed 5
Add oil and saute for 3 minutes / Varoma temperature / speed 1
Pour mixture into simmering basket and press out excess liquid - cool
Add flour, curry powder, ground coriander, ground cumin and butter to TM bowl and mix for 8 seconds / speed 5
Add zucchini mixture, cheese, eggs, buttermilk and olive oil and set to closed lid position and knead for 25 seconds / Interval speed
Transfer mixture to muffin pan
Sprinkle topping on muffins
Bake in hot oven about 20 minutes
Topping
Muffins
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Easy and delicious.
A winner... a new fav and really easy, thank you
Still everyone's all time favourite!
Good...but there is enough dough for 20 muffins!
Made this recipe and got various people to try it in our cafe - it got thumbs up from absolutely EVERYone! Thank you for sharing. Have made these muffins about 20 times now - not one failure. They are just lovely!