- TM 31
Ingredients
Palm Sugar Butter
- 35 g palm sugar
- 100 g Butter, - room temp
Pancake Batter
- 1 egg
- 600 g buttermilk
- 1 tbsp coconut oil
- 200 g bananas (sliced) and/or blueberries
- 450 g bakers flour
- 1.5 tbsp rapadura or brown sugar
- 1.5 tsp bi-carb soda
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Place palm sugar in the TM bowl and grate on speed 8 for 5 seconds.
Add butter and mix on speed 6 for 4 seconds. Set aside.
Add flour, bi-carb and sugar to bowl. Mix on speed 5 for 3 seconds.
Add egg, buttermilk and coconut oil. Mix on speed 5 for 5 seconds. Scrape the sides down and repeat.
Add banana and blueberries. Mix on reverse on speed 3 for 10 seconds.
Lightly fry 1/3rd - 1/2 cup of batter in a non-stick pan (or slightly coat pan with coconut oil) and fry for 2-3 minutes on each side.
Serve with extra fruit, palm sugar butter and maple syrup.
Palm Sugar Butter
Pancake Batter
Thermomix Model
-
Recipe is created for
TM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Beautiful, really yum!
Delicious! I just went with the bananas and they were great. Just short of buttermilk so topped up with full cream milk. Happy to make these on a regular basis!
Delicious. Didn't have buttermilk so just used lactose free skim milk and they were great thanks!
These were lovely, i added some chocolate chips to half of the batter and it was absolutely devine. Would make these again in a heartbeat
I tried this reciple tonight and it was delicious!
I didn't have enough buttermilk, so I used half buttermilk and half full cream but turned out nice still. I didn't make the palm sugar butter either, just used plain butter. Thanks for the yummy recipe though! Oh and we added some bacon on the side! Maple syrup and bacon on pancakes is my favourite!
Ashley Pearce (Consultant - Launceston) "Closed lid"