Ingredients
- 110 g Gluten free plain flour
- 100 g buckwheat flour
- 50 g potato flour
- 2 teaspoon xanthum gum
- 1 teaspoon salt
- 1 1/2 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1 pinch ground cloves
- 1 package dried yeast
Egg Mixture
- 2 eggs
- 170 g coconut milk
- 50 g raw sugar
- 40 g olive oil
- zest of a lemon and orange
- 180 g chocolate chips
Piping Mixture
- 80 g Gluten free plain flour
- 1 pinch salt
- 1 teaspoon olive oil
- 100 g water
Sugar Syrup
- 2 tablespoon water
- 2 tablespoon sugar
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Preheat oven to 180C
Place all flours, yeast and spices in TM bowl and mix 10sec/sp6. Set aside
Finely grate lemon and orange zest 20secs/sp 9.
Add eggs, coconut milk, sugar and oil and combine 30secs/sp 4-5
Add flour mixture to egg mixture and combine 5secs/sp 6.
"Closed lid" and 
"Dough mode" for 2 minsAdd chocolate chips (or sultanas) and
"Dough mode" 10secs.Tip mixture onto your thermomat, wrap and place in a warm spot for 1 - 1 1/2hours until doubled in size.
Wet hands and divide batter into 8-10 balls. Place on tray just touching.
Keep wetting hands to prevent sticking
Place all ingredients into TM bowl and mix 30secs/sp4.
Pour into piping bag or freezer bag and cut tip of corner off.
Pipe crosses over your buns.
Place buns into oven and bake for 20mins or until golden
Place ingredients into TM bowl and cook for 2mins/100C/ sp 4.
Brush over warm buns after removing them from the oven.
Serve warm.
Ingredients
Egg Mixture
Piping Mixture
Sugar Syrup
Tip
Best eaten on the day of baking or freeze and defrost as needed.
You can swap chocolate chips for sultanas/raisins for a more traditional hot cross bun.
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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