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Preparation time
0min
Total time
0min
Portion
1
jar(s)
Level
easy
Ingredients
Nut-free Sun-dried Tomato Pesto
Nut-free sun-driect tomato pesto
- 110 g sun-dried tomatoes
- 20 g fresh basil
- 2 level tbsp Grated Parmesan Cheese
- 1 level tbsp Minced garlic
- 1 level teaspoons salt
- 90 g olive oil
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
- Place sundried tomatoes in a small pot and cover with water; bring to the boil. Remove from heat and let tomatoes soften, about 10 minutes. Drain.
Place tomatoes, basil, Parmesan cheese, garlic and salt in a TM bowl until chop 2mins/speed 7, slowly adding olive oil, about 60ml at a time; until smooth.
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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