Preparation time
5min
Total time
5min
Portion
0
portion(s)
Level
easy
Ingredients
Chocolate Orange Sorbet
- 400 grams Orange/Tangelo, Peeled and remove the Pith and Seeds
- 70 grams raw sugar, Adjust to your own taste
- 100 grams dark chocolate
- 1000 grams ice cubes
- 1 egg white
- 1 lemon, Peeled and remove the Pith and Seeds
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
1. Mill Raw sugar and Dark Chocolate speed 10 for 5-10 Sec
2. Add the Orange/Tangelo and Lemon blend on speed 10 for 10 Sec
3. Add Ice cubes and Egg White blend for 1min on speed 9 -
Use TMX spatula to stir in a clockwise direction while sorbet processing to ensure ice mixture does not lift away from blades
Chocolate Orange Sorbet
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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