Ingredients
Base
- 120 grams margarine
- 160 grams Sweet Condensed Coconut Milk
- 250 grams Weetbix
- 100 grams desicated coconut
- 1 teaspoon lemon rind
Icing
- 50 grams margarine
- 100 grams Icing sugar.
- 20 grams Lemon Juice.
- Shredded coconut, to sprinkle over the top
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Melt margarine and milk in the bowl 2 min/65degrees/sp2. Add the weetbix and crush 20sec/sp7. Make sure all the weetbix are crushed if not another 10 seconds should do it. Add the coconut and lemon rind. Mix at 10 sec/sp4. Press firmly into a 20 x20 cm lined cake pan. Refridgerate for about an hour.
ICING:
Put the margerine, icing sugar and lemon juice into the bowl. Mix together 10sec/sp4. Spread over slice then sprikle shredded coconut.
Base
Thermomix Model
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Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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