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Preparation time
25min
Total time
25min
Portion
0 portion(s)
Level
easy

Ingredients

Pesto Crumb

  • 35 g parmesan cubed
  • 1 slice white bread, roughly torn
  • 1 bunch Basil leaves, (handful)
  • 25 g olive oil
  • 2-4 fillets Salmon
  • 1-2 tsp Dijon mustard

Vegetables

  • 1 portion sweet potato (medium to large), peeled and cut into cubes
  • 1 portion potato, peeled and cut into cubes
  • 1 portion mixed vegetables of choice, (We like corn cobs, broccoli, peas or asparagus)
  • 500 gram water
  • 10 gram Butter

Accessories you need

  • Varoma
    Varoma
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  • Simmering basket
    Simmering basket
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  • Spatula TM5/TM6
    Spatula TM5/TM6
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Recipe's preparation

    Pesto Crumb
  1. Preheat Oven to 180degrees.

    Add parmesan to bowl and grate 5 seconds on Speed 8.

  2. Add bread and basil and turbo 3x 1 second

  3. Add olive oil and mix 10 seconds Counter-clockwise operation"Counter-clockwise operation" speed 2.5

  4. Line baking dish with baking paper and place salmon fillets on top. Spread dijon mustard over salmon then top with pesto crumb.

  5. Bake in oven for 20-30minutes until crumb is golden and salmon cooked to preference.

  6. Rinse TM bowl and add 500g of water.

  7. Insert simmer basket and add potato and sweet potato. 

  8. Assemble varoma on top and add mixed vegetables to dish. Cook 20mins Varoma speed 3. (I add the broccoli when 10min is remaining).

  9. Check vegetables are cooked then transfer to thermoserver. Drain water from bowl then add potatoes back to bowl. 

  10. Add butter and mash for 10 seconds on speed 4. Scrape down with spatula and repeat if necessary. Serve mash with vegetables and salmon

Thermomix Model

  • Appliance TM 5 image
    Recipe is created for
    TM 5
    If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Pesto Salmon with mash and veg

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Comments

  • 28. March 2018 - 20:23
    4.0

    Beautiful, although the veggies need a bit longer as I found that they were still too hard. I used carrot, zucchini, potato and broccoli. The mash was nice.

  • 16. March 2017 - 19:51
    3.0

    I only got my TM yesterday.. Tried this recipe tonight.. So quick and easy! Hubby couldn't get enough of it! Super delish!

  • 4. August 2016 - 14:27
    5.0

    This is my easy go to mid week meal now

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