Preparation time
30min
Total time
1h 20min
Portion
4
portion(s)
Level
easy
Ingredients
BEEF, MUSHROOM & CARROT CASSEROLE VARIANT
- 2 cloves garlic, peeled
- 1 --- brown onion, peeled & quartered
- 20 grams olive oil
- 500 grams Casserole Steak (Gravy Beef, Chuck or Rump Steak, dices into 2-3cm cubes
- 1.5 tablespoons plain flour
- 20 grams Worcestershire sauce
- 2 carrots, peeled & sliced
- 120 grams water
- 1 level tablespoon TM beef stock concentrate
- 50 grams Tomato Pizza Sauce with herbs
- 2 bay leaf
- 200 grams mushrooms, chopped and sliced
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
- 1.Chop garlic and onion in TM for 3 secs on Speed 7.
2.Add olive oil and saute for 4 mins at 100°C on "Counter-clockwise operation" Speed"Gentle stir setting" . MC off.
3. Add diced meat and cook for 7 mins at 100°C on
"Counter-clockwise operation" Speed"Gentle stir setting" . MC off.
4. Add flour and cook for 1 min on 100°C on "Counter-clockwise operation" Speed"Gentle stir setting" .
5. Add worcestershire sauce and cook for 2 min on 100°C on "Counter-clockwise operation" Speed"Gentle stir setting" .
6. Add carrot, mushrooms, TM beef stock concentrate, water, and tomato pizza sauce with herbs and bay leaf. Cook for
35 mins at 98°C. MC on. "Counter-clockwise operation" Speed"Gentle stir setting" .
Let the casserole rest for 10 minutes before serving.
Serve with your choice of mashed potatoes, rice or crusty bread rolls
METHOD
Thermomix Model
-
Recipe is created for
TM 6
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl. -
Recipe is created for
TM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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