Ingredients
Crumbing mix
- 50 g Parmesan cheese
- 200 g stale bread or breadcrumbs
- 10 g Cashews
- to taste salt & pepper
- to taste Dried herbs (optional)
- to taste dried garlic
Chicken mix
- 4 fillets chicken breast, Roughly diced
- 2 carrots, Roughly chopped
- 2 Zuchini, Roughly chopped
- 1 bunches Brocolli
- 1 onion, Halved
- 2 teaspoons Baking Soda
- to taste salt & pepper
Cooking
- olive oil
- Paper towel
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Add all the crumbing ingredients and blitz 10 sec. Speed 6. Set aside. Dont clean the bowl.
Add parmesan cheese and blitz 10 sec - sp 9. set aside in the large bowl.
Add all other ingredients excpet chicken finely chop 15 sec - sp 6. then scape sides and repeat until you get small pieces
*The veges i used were carrots , zuchini, onion and brocolli (chosen as they are poison in my household) i usually judge how many times i need to blitz by the veg and on how sneaky i have to be with the kids. I repeated this step 3or 4 times)
Transfer to large bowl
Add 1 - 2 chicken breasts and mince 15 sec - sp 6. transfer to large bowl and repeat until all chicken had been minced.
Mix to combine the veg and chicken into a nice even mix.
Take small balls of the chicken mix and coat in crumb mix then flatten slightly.
Heat small amount of oil in a large pan over low to medium heat
Place the nuggets in the pan only to slightly brown them either side and seal them.
Make the crumb mix
Making the chicken mix
Assembly and cooking
Tip
These are bulk recipe amounts, if making small batches adjust quantities.
If freezing allow to cool completely first ( I've made that mistake before)
For cooking they take about 15 - 20mins in the oven depending on the thickness of your nuggets. I always check then by slicing one first.
Thermomix Model
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Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
My kids LOVE this recipe..... all three (aged 11, 9 & 7) of them separately came to me to proclaim how good these were and how much better than Macca’s they were. So big winner in our house. 😍
Can you freeze the raw mixture to use another day if you didnt want to cook it all today?