Ingredients
- 1 Large Onion (or 2 Small) Chopped In Half
- 2 Bacon Rashers Chopped In 2cn Strips
- 1 tablespoon olive oil
- 400 g pasta of choice
- 500 g Milk
- 50 g plain flour
- 50 g Butter
- 70 g Tasty cheese
- 1/2 teaspoon salt
- 1 Large Garlic Clove (or 2 Small)
- 1200 g water
Accessories you need
-
Spatula TM5/TM6
buy now
Share your activity
I'm cooking this todayRecipe's preparation
Place Onion and Garlic into TM bowl - Chop for 4 seconds on speed 4 - Scrape down the sides
Add Olive Oil and saute for 2 mins, 100degrees, speed 1
Add Bacon Slices and cook for 3 mins, 100degrees,
"Counter-clockwise operation" , speed 1 - Set mixture asideRinse bowl and fill with water, cook for 12mins, 100degrees, speed 1
Add pasta and cook for 8-10mins (depending on choice of pasta), 100 degrees,
"Counter-clockwise operation" 
"Gentle stir setting"
Strain pasta and place in a casserole dish (I use a 2.5L Oval Thermoserver), top with onion/bacon mixture and spread to cover all the pasta.Rinse TM bowl and place the milk, flour, butter, cheese and salt in and cook for 7mins, 90degrees, speed 4
Pour Cheese sauce over the pasta/onion/bacon mixture and serve
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Made this very nice grandchildren loved it
My family really enjoyed this Mac Cheese. takes a litle longer than it would on stove but the flavour so much better. thanks for sharing
I used one small onion and it was still way too oniony. Id halve the onion and i added 160g cheese after reading the reviews. Was nice consistency and cheesey but the onion flavour overpowered everything else. My 3 year old ate it though. My mouth tastes like ive been eating pickled onions though. Haha.
I used half an onion and still found it way too oniony and not cheesey enough with 100gm of cheese.
Thanks - this was lovely. Next time might try a little more cheese but there will definately be a next time.
Was easy to make and very yummy! Next time I might add a bit more cheese and try cornflour instead of plain flour.
Ashley Pearce (Consultant - Launceston)
"Closed lid"
So gald you enjoyed it! I must admit I love it really cheesey too!
♥ Penny Michie - Thermomix Consultant, Illawarra, NSW
Are you sure to delete this comment ?