thumbnail image 1
thumbnail image 1
Preparation time
40min
Total time
55min
Portion
12 portion(s)
Level
easy
  • TM 31
published: 2014/03/22
changed: 2014/07/14

Ingredients

  • 500 grams Milk
  • 3 eggs
  • 250 grams plain flour
  • 1 teaspoon white sugar
  • 1 pinch salt
  • 2 tablespoons melted butter
  • 1 teaspoon vanilla essence

Accessories you need

  • Spatula TM5/TM6
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Recipe's preparation

    My french mothers authentic crepe recipe converted to thermomix.
  1. Place milk and eggs in bowl and mix 5 seconds on speed 4.

  2. Add the flour, sugar and salt and mix 30 seconds on speed 6.

  3. Add melted butter and vanilla essence and mix 5 seconds on speed 3.

  4. Pour into large bowl and place in fridge for 30 minutes.

  5. Heat a non-stick pan over medium heat and coat with butter (I use kitchen paper to spread it nice and evenly). Crepe pans are ideal but you can use a large fry pan too.

  6. Use a ladel to pour around a quarter of a cup worth of mixture into the pan (dependent on pan size). The trick is to lift the pan off the heat while doing it and swirl the mixture coating the bottom of the pan to form a nice thin circular crepe then return to heat.

Tip

We love these for breakfast. Spread strawberry jam on them or sprinkle with sugar and lemon juice and roll up into a log. The kids really love these too! Best served and eaten warm but can be refridgerated. Unsure about freezing as we never have any left to freeze tmrc_emoticons.;)

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Best french crepes!

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Comments

  • 3. August 2023 - 08:02
    5.0

    Love this recipe! We use it most weekends. Always the most delicious crepes. I never make pancakes anymore.

  • 3. June 2023 - 10:21
    5.0

    Spot on crepe recipe!

    Thanks! 😃

  • 20. December 2022 - 15:24
    5.0

    Makes perfect crepes every time.

  • 22. April 2022 - 11:54
    5.0

    Great recipe! Made double batch with GF flour and almond milk for 13 people and they were enjoyed by everyone. Made 2 crepes each though depending on thickness and size could make more.

  • 9. March 2021 - 11:04
    5.0

    Best crepe recipe😃

  • 17. October 2020 - 08:22
    5.0

    This is now a Sunday special in our house. Never made crepes before this - winner!

  • 1. August 2020 - 10:23
    5.0

    Smile These are amazing our absolute favourite love them ...

    Vania Cuffe
    Thermomix Consultant
    4 Kids and a Thermo (fb)

  • 25. April 2020 - 11:06
    5.0

    Absolutely love this recipe! Cooks perfect crepes!

  • 5. April 2020 - 13:39
    4.0

    Thanks for the recipe. These turned out great. However I can see the need for a proper crepe pan in my household.

    This mixture made enough for two breakfasts worth for our family.

  • 21. March 2020 - 09:42
    5.0

    Absolutely amazing. I feel so accomplished making a perfect crepe!! Thanks for the recipe, I will double next time or even triple if have more to feed. Got about 10 large crepes (family of 6) filled with the passion fruit syrup and homemade Nutella (both on the Recipe community)

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