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thumbnail image 1
Preparation time
10min
Total time
10min
Portion
1 portion(s)
Level
easy

Ingredients

Chili Carrot Salad

  • 2 pieces carrot
  • 1 cloves garlic
  • 2 pieces red chili
  • 1 tbsp lemon juice
  • 1 tbsp palm sugar
  • 1 tbsp peanuts
  • 2 pieces tomato
  • 7 pieces green beans
  • 2 tbsp dried shrimp
  • 2 tablespoons fish sauce
  • 4 tablespoons peanuts

Accessories you need

  • Spatula TM5/TM6
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Recipe's preparation

    Grate Carrot - Thick
    Mince Garlic
    Mix Ingredients in Bowl

Thermomix Model

  • Appliance TM 6 image
    Recipe is created for
    TM 6
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Chili Carrot Salad

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