Ingredients
Kung Pao Sliders
- 1 package tofu, extra-firm, Organic
- 4 tablespoon soy sauce, Low salt
- 2 tablespoons Palm sugar shaved or brown sugar
- 2 teaspoons sesame oil, toasted
- 1 teaspoon cornstarch
- 16 burger buns, Small size
Slaw
- 4 carrots, large, Julienned use a mandolin
- 2-3 zuccini, Or Lebanese cucumbers seeds removed and julienned
- 1 green onion, Shallot,finely sliced
- 3 level tablespoons soy sauce, Low salt
- 2 tablespoons mayonaise, From EDC
- 2 tablespoons TM peanut butter, Unsalted
- 5 teaspoons Palm sugar shaved or brown sugar
- 2 tablespoons rice vinegar
- 2 level teaspoons sesame oil, toasted
- 1 clove garlic, Crushed
- 1/4 teaspoon pepper, Shezuan milled
- pinch cayenne pepper, Optional
- 1 red chili, Small seeds removed optional
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Cut tofu into 8 slices lengthways then halve to make 16 pieces and place in shallow dish in 1 layer. Add marinade ingredients to TM bowl and blend speed 4 for 20 seconds. Pour over tofu and chill 1 hour. Preheat oven to 180 degrees and oil baking sheet. Place drained tofu on tray and bake 25 minutes then flip over for another20 minutes until crispy.
Pulse peanuts and set aside. Pulse garlic and Chilli if using. Scrape down sides.add dressing ingredients and blend speed 4, 20 -25 seconds. Pour over carrot mix and stir thru, chill.add peanuts before assembling.
To assemble, split buns and place a piece of tofu on each. Top with 2 tablespoons of slaw .and other half of bun. Serve immediately.
Tofu
Tip
As a variation these could be wrapped in rice paper. Add some bean shoots if liked.
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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