Ingredients
Main
- 6-8 cloves garlic
- 1 Large White Onion (quartered)
- 2 teaspoon oil
- 2 tablespoon Sweet Soy Sauce
- 400 g cream
- 2-4 large mushrooms, or to taste
- 2 level tablespoons flour
- 60 g Marsala (Crema), or to taste
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
1. Place onion and garlic in TM jug.
2. Chop speed 8 for 5 seconds.
3. Add oil and cook for 4 minutes at 100 deg, speed 1.
4. Add mushroom, flour, soy sauce, marsala and cream.
5. Cook for 7 minutes at 100 degrees,
"Counter-clockwise operation" speed 2. (MC off)6. Serve with your choice of pasta!
Marsala Sauce
Tip
You can easily serve this with prawns or chicken. This is also a nice sauce to use with steak or chicken breast (without the pasta).
The mushrooms can sometimes break down a bit, even on reverse. Lower the speed if this is a problem.
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Delicious! Going to try it on a shnitzel too!
Just cooked 1.5 serves of this! Brilliant. Thanks
Oh and I add chicken mince.
Oh and I add chicken mince.
Makes this up tonight it was delicious I didn't have Marsala so I use white wine. We loved it my husband wanted seconds. Will try it with Marsala next time. Yummy
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