thumbnail image 1
thumbnail image 1
Preparation time
2min
Total time
8min
Portion
-- --
Level
easy

Ingredients

  • 200 g strong cheddar
  • Small handful parsley (optional)
  • 1 Onion, Small (around 60-80g), peeled and halved
  • 1 teaspoon chilli powder (or 1 small chilli, deseeded)
  • 0.5 teaspoon ground cumin
  • 1 tablespoons oil
  • 200 g sour cream (or 100g cream cheese and 100g milk)

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6 buy now

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Recipe's preparation

  1. Place cheese into TM Bowl and grate 6 sec / sp 6. Set aside
  2. Place parsley into bowl (if using) and chop 5 sec / sp 7 and add to cheese.
  3. Place onion, chilli, cumin and oil into bowl and chop 3-4 sec / sp 6.
  4. Saute 5min / 100C / sp 2.
  5. Add grated cheese and sour cream to the bowl and blend 10 sec / sp 5-6.

Tip

 

Delicious hot with corn chips or vege sticks, but also nice cold!

 

We prefer without but you can also add garlic and/or capsicum to this recipe if you like (chop with onion) and feel free to ramp up the chilli if you like, to taste (this can be done after tasting either as garnish or mix through- better to add than to try to tame)!

 

 

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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