Preparation time
10min
Total time
30min
Portion
1
jar(s)
Level
easy
Ingredients
Peanut butter
- 500g peanut nuts, raw or cooked
- pinch salt
- 1 tsp sugar, optional
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
- 1. Cook peanuts spread out on a flat oven tray in oven at 180 for 10-12 minutes for raw or 5-8 minutes for cooked. Be sure to keep a close on eye the peanuts so they don't burn.
2. Allow the nuts to cool for 5-10 minutes, they don't need to be completely cool.
3. Add peanuts to TM bowl and blend for 10 seconds speed 9. Scrape down the sides and blend for 15 seconds speed 6, repeat until desired consistency is reached.
4. Add salt and sugar if using and blend in for 5 seconds speed 3.
Method
Tip
If you like a crunchy version reserve a few peanut and roughly crush and add in at the end.
You can adjust seasonings to your taste.
This recipe can also be used to make almond butter.
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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