- TM 31
Ingredients
onion
- 1 brown onion, peeled and cut in half
- 2 1/2 cups milk
- 2 1/4 cups water
- 2 1/2 tablespoons Butter
- 1/3 cup plain flour
- 2 chicken stock cubes
- 1/4 cauliflower, roughly chopped
- 1 pinch Nutmeg
- pepper
- salt
- 30 grams olive oil
Accessories you need
-
Spatula TM5/TM6
Share your activity
I'm cooking this todayRecipe's preparation
- Place onion into mixing bowl and chop 3 secs / speed 7. Scrape down sides.
- Add oil and saute 8 mins / varoma / speed 1.
- Remove onion from mixing bowl. Rinse and dry mixing bowl.
- put flour, butter and milk in mixing bowl. Cook 7 mins / 90 Deg / Speed 4.
- Add onion, cauliflower, water, chicken stock cubes, nutmeg, salt, and pepper. Cook 20 mins / 100 Deg / Speed 1.
- Blend for 1 min / speed 9 - gradually increasing speed.
Cauliflower Soup
Tip
Serve with a dash of cream and chives if desired.
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Are you sure to delete this comment ?