Ingredients
Marmite sauce
- 2 tablespoon marmite
- 100 g Butter
Cheese puffs
- 160 g self raising flour (1 cup)
- 140 g Cheddar cheese (1 cup)
- 230 g milk (1 cup)
- 0.5 teaspoon salt
- 1 teaspoon baking soda
- 0.5 teaspoon English mustard powder
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Set oven to 180. Add all ingredients into TM bowl. set 1 min/
/speed 3. Once mixed take a teaspoon and spoon into patty pans.Bake 10- 15 minutes until golden. Allow to cool.
add marmite and butter into TM bowl. Set 3 min/70deg/speed 3.
Pour over cheese puffs and serve immediatly
Cheese puffs
/speed 3. Once mixed take a teaspoon and spoon into patty pans.Marmite sauce
Tip
Best results are to allow the puffs to cool completly and then reheat them so that they crisp up. then pour over marmite sauce.
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
I used gluten free flour and they were still very good
brilliant. didn't do the marmite topping and didn't need it. Did 100g tasty cheese and 40g parmesan. kids loved it. will be a lunchbox favourite.
yum! there were tasty! I used vegemite instead, but same same. kids loved them too, but i cant stop eating them :P fresh is so good!
How much salt did you put in. I have made this recipe numerous times and never had a salt issue.
I didn't use the marmite or mustard powder. I thought they were great! A nice and tasty extra to a meal. Yummy!!
Way too much salt in recipe, couldn't eat product, had to throw the lot away.