Ingredients
- 1 onion, peeled and halved
- 2 tbsp mixed herbs of choice
- 100 g walnuts
- 95 grolled oats
- 3 eggs
- 150 g Fetta Cheese
- 1 tbsp soy sauce/tamari
- 45 gbreadcrumbs
- Rough Puff Pastry or 3 sheets Butter Puff Pastry
- Sesame seeds (optional)
- 1 carrot, Peeled and chopped
- 3 fresh mushrooms
- 2 cloves garlic
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Pre-heat oven to 200°C
Place onion, carrot, garlic, mushrooms and herbs into TM bowl and chop for 6 seconds on speed 6.
Add walnuts, oats and chop for 3 seconds on speed 6. Scrape down.
Add eggs, cheese, soy sauce, breadcrumbs and mix to combine for
20 seconds on speed 5.
Cut just thawed puff pastry in half on a working bench.
Place 1/6th of the mixture onto the long edge of the pastry and roll, cut into four equal portions, brush the tops with whole milk and sprinkle with sesame seeds.
Place sausage rolls on a lined baking tray, brush with beaten egg and score with knife. Sprinkle with sesame seeds and bake for 20 minutes at 200°C until crisp and golden.
Tip
Next time I'm going to try tomato sauce or paste instead of soy sauce / tampari as that is what I would normally use in sausage rolls.
Thermomix Model
-
Recipe is created for
TM 31
Comments
Thought these were great. Worked out my answer. 3 eggs and extra for basting after looking at a few other recipes. Tried with tomato sauce. Nice and yummy
Can I please ask if you put 2 of the eggs in mixture, and reserve one for coating, or do I need 3 in the mixture and another for coating before baking?
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I love these however I agree needs something tomato or maybe just served with a nice chutney. Yum
Love these!
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