Preparation time
5min
Total time
30h 5min
Portion
30
piece(s)
Level
easy
Ingredients
Sweet Corn Fritter
- 6 sweet corn cobs
- 4 spring onions
- 1 package parsley leaf, fresh
- 1 package basil
- 5 eggs
- 50 g cream
- salt, to taste
- pepper, black, ground, to taste
- 3 tablespoons Flour, Plain
- olive oil, for frying
Accessories you need
-
Varoma -
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
- 1. Place corn cobs, two at a time, into the microwave and cook for six minutes (3 minutes per corn cob based on 1200 watt microwave).
Alternatively, you can cook corn in the varoma (husks removed) by adding 700g water to mixing bowl and cooking 20 mins/Varoma/speed 2. Clean and dry mixing bowl before commencing step 3.
2. Once corn cobs have cooled slightly, cut of the husk end off and squeeze corn cob out. Use a sharp knife to cut the kernels off the cobs.
3. Add parsley and basil to the mixing bowl and chop for 4 secs/speed 7.
4. Add eggs and mix for 20 sec/speed 4.
5. Add chopped spring onions, cream, flour, salt and pepper and mix 20 secs/
"Counter-clockwise operation" "Counter-clockwise operation" speed 3.
6. Add cooked corn kernels in batches, two cobs at a time, mixing for approximately 30-40 secs/"Counter-clockwise operation" speed 3 for each batch. For the final batch speed 4 may be required.
7. Drop tablespoonfuls of the mixture onto a hot, well-oiled barbacue hot plate or pan. Cook for 2 - 3 minutes on each side or until golden brown.
8. Drain fritters briefly on absorbent kitchen paper. Transfer to a serving pate and serve immediately with a tomato salsa or sweet Thai chilli sauce.
Tip
Left over fritters freeze well.
Based on a recipe by Julie Biuso.
Thermomix Model
-
Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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