Ingredients
Syrup
- 400 grams white sugar
- 300 grams water
- 1 tablespoon vanilla essence
- pinch salt
Accessories you need
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Simmering basket -
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Add sugar and 100grams water then disolve sugar 90degrees/10mins/
"Gentle stir setting" Once disolved boil varoma/10mins/
"Gentle stir setting" with Basket on top.Remove basket and place MC in place varoma/5mins/
"Gentle stir setting" at 4mins add rest of the water (so doesnt spit all over you) at 3mins add vanilla and salt. Place in jars and let cool.
Syrup
Tip
I made this for my coffees but would be great in milk shakes or any drink really.
Please comment and let me know how everyone goes.
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
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Brilliant, thanks for the recipe I love this syrup in my coffee!
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