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Ingredients

Icecream

  • 2 eggs
  • 500 grams pure cream
  • 100 grams raw sugar
  • 1 vanilla pod seed
  • pinch salt

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  • Spatula TM5/TM6
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Recipe's preparation

    Icecream
  1. Place all ingredients in Thermomix bowl.  Cook 5 minutes at 80C on Speed 4Closed lid"Closed lid"

    • Place the mixture in a stainless steal bowl and place in freezer until firm but NOT frozen.
    • Take the ice cream from the freezer, cut into medium size pieces and place back in Thermomix bowl.Closed lid"Closed lid"
    • mix for 20 seconds on speed 9 then 10 seconds on speed 4.
    • Return to freezer until ready to serve.

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Clone of Vanilla Pod Icecream . . . HOWEZAT!

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