- TM 31
Ingredients
Sushi Rice
- 400 g Sushi Rice
- 950 g water
- Sushi Rice Seasoning
- nori sheets
Fillings
- Avocado, Carrot, Cucumber, Tuna, Mayonnaise etc.
Accessories you need
-
Simmering basket -
Spatula TM5/TM6
Share your activity
I'm cooking this todayRecipe's preparation
1. Measure rice in basket and then rinse under water.
2. Replace in bowl and add 950g water. Cook for 20mins, Varoma and speed 4.
3. Once rice is cooked remove from basket onto a large plate or on a cool surface you can spread the rice out to cool. (Do not leave the rice in the basket as it can turn too sticky and that's not what you want.)
4. Drizzle the sushi rice seasoning on the rice as it cools and fluff the rice with a fork to separate. You must be gentle as you want the rice to keep its shape.
5. As the rice is cooling, pick your ingredients that you will use to fill your sushi with and prepare them.
6. Using your sushi mat, place 1 nori sheet flat with rough side facing up and cover with a thin layer of rice (a generous 1/2 cup). You must leave about a 2cm gap at the top of nori sheet that will not be covered with rice, so when you roll it, it will stick nicely together.
7. Place your filling and roll. The rolling takes some practice.
8. They are best to be placed in the fridge for an hour or so before eating so they set. They can also be made the night before.
9. Server with pickled ginger, soy and wasabi.
Method
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Luckyshepherd: no need for reverse speed as the rice is in the basket
Should that read cook varoma reverse speed 4 - which is the max for reverse as wouldn't the rice just get chopped up?
Spitting out lots water making mess and possibility to makes your machine faulty if water running inside
Perfectly cooked rice and made 5 large rolls. So happy with the result
Made 5 rolls. Rice was perfect. Thank you
Awesome rice for makinori sushi! Thanks
Thats great! Thanks for leaving a comment too
Come and join my page to see more of my recipes at The Power of Real Food
(https://www.facebook.com/The-Power-of-Real-Food-315378415294780/)
Rice turned out perfectly, thanks
This recipe makes perfect sushi rice! YUM!!
Awesome rice! Made 5 big rolls!
Are you sure to delete this comment ?