Ingredients
Mix:
- 5 eggs
- 2 tablespoon pure cream, (Or sour cream, yoghurt, milk, cream cheese)
- 30 g Grated Tasty Cheese
- 3 spring onions, Finely sliced
Accessories you need
-
Spatula TM5/TM6
Share your activity
I'm cooking this todayRecipe's preparation
Add eggs and cream to
"Closed lid" and blend 5 sec Speed 5add onion and cheese, mix 5 sec speed 5
pour into 6 silicon muffin moulds
bake 180' for 20min
Mix:
Tip
Great cold too. We have them for breaky and then pack them for lunchboxes as a special treat
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Other users also liked
Comments
Super easy!
Super easy!
I added ham & capsicum and the kids loved them. Great for lunchboxes or afternoon tea.
Really like this recipe
i added onion and bacon bits to it to make them mini quiche Lorraine
and also used a mini muffin tray so it made about 20.
will be using this again
Really quick, easy and yummy! I used leftover pizza pocket mix with them - capsicum, tomato, bacon - and it worked beautifully.
I'm intrigued about the lining option which sounds fabulous. Do you pre-cook the baon? Do you put it in a patty pan or grease-proof paper to stop the oiliness? Any tips appreciated.
My daughter loves these, I made them in heart shaped moulds and she ate all 6 for lunch and afternoon tea!
really simple love it! I make a version where I line the tins with ham or bacon and add a lot more vege. This is a great basic recipe!
www.facebook.com/stonesoupmelbourne
Are you sure to delete this comment ?