Ingredients
All Ingredients
- 2 chicken breast, Cubed
- 1 onion
- 3 cloves garlic
- 2 Med Potatoes
- 1 carrot, Diced
- 100 grams sliced pepperoni
- 30 grams olive oil
- 300 grams cream
- 3 tablespoons Dijon mustard
- 1 cube chicken stock
- 400 grams dried pasta of choice
- 150 grams Boiling water
- 150 grams frozen peas & corn
- 50 grams Parmasen Cheese
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
1. Add garlic & onion into mixing bowl and chop 4sec, speed5.
2. Scrap down sides add oil and saute 4mins, 100deg, speed1.
3A. Put pasta on stove top to cook.
3B. Add chicken, pepperoni, potato, carrot, cream, mustard, stock and water then cook 20mins, 100deg,
"Counter-clockwise operation" speed1.4. Add peas ana corn and cook 5mins, 100deg
"Counter-clockwise operation" speed1.5. Place sauce and pasta into saucepan and mix.
6. Sprinkle with parmasen.
7. Serve & Enjoy!!!!!
Main Dish
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
We really enjoyed this recipe, quick and easy to make and very tasty. Enough left over for lunches tomorrow, too. Always a bonus!