Preparation time
10min
Total time
35min
Portion
6
portion(s)
Level
easy
Ingredients
Cheats Mansef
- 1000 gram water
- 3 level tbsp mansef spices, can be found at any middle eastern grocer
- 2 level tbsp chicken stock paste
- 350 g basmati rice
- 700-1000 g chicken breast
- 20 g olive oil, to marinate chicken
- 2 level tbsp Lebanese 7 spice, To marinate chicken
- 40 g Ghee
Accessories you need
-
Varoma -
Simmering basket -
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
- 1. Add 1000g water to the bowl
2. 40g Ghee and 2 Tbsp chicken stock paste to the water
3. insert simmering basket, add 350g basmati rice and 3tbsp mansef spices
4. mix rice and spices with spatula until combined
6. place 700g-1kg of marinated in 7 spice and a little olive oil chicken breast cut into 2cm cubes in top part of varoma. place varoma on top of jug. set to 25min-varoma heat- speed 4
whilst rice is cooking fry off some slivered almonds and pine nuts in ghee and chop some parsley for garnish.
7. once all done set varoma aside, place rice in oval server and mix through.
8. empty out stock from jug (reserve a little in the jug), place cooked chicken into jug. set 3 seconds speed 4 until roughly shredded.
9. sprinkle chicken over rice then add nuts and parsley.
ENJOY!
Cheats Mansef
Thermomix Model
-
Recipe is created forTM 6
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl. -
Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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Comments
Sooooooo yum!!! Makes absolutely loads and is so easy!! One of my go to dishes 💚💚
Absolutely loved this dish. Was a hit with the whole family and the instructions were perfect. I also added some pomegranate on top. It filled up the oval Thermoserver all the way to the top. Will last us a few days. Thank you Rima
This dish is absolutely amazing full of Flavour 😋😋 25 minutes instead of taking me 3 hours.. it's a fortnightly meal in my house
Never ever made this. Up until i seen this recipe
Its too complicated on the stove top
But this is throw it all in and walk away 25min later u have restaurant quality tradtional arabian dish.
Super easy and sooo tasty!! Loved by all 🤗
Amazing recipe
5 stars for a dish that normally takes at least two hours.. yummm
kids absolutely love this recipe.
Wow!! The perfect side to almost every Dish, definitely a crowd pleaser
Quick and delicious. Makes an absolute feast. Served with the minted yogurt and it was yum! 💚
Delicious! Quick and easy!
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