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Preparation time
5min
Total time
5min
Portion
1 portion(s)
Level
easy

Ingredients

Olive Tapenade

  • 200 grams Kalmata Olives, pitted
  • 50 grams Semi-dried tomatoes
  • 20 grams capers
  • 20 grams lemon juice
  • 20 grams olive oil
  • 2 sprigs parsley
  • himalayan salt to taste

Accessories you need

  • Spatula TM5/TM6
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Recipe's preparation

  1. Blend all ingredients on Speed 6 in 10 second intervals until combined. Scraping the mixture down in between bursts.

     

    Serve immediately or keep in the fridge in an airtight container for a few days. 

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Vegan Olive Tapenade

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