Baking - savoury

thumbnail image 1
thumbnail image 1
Preparation time
1min
Total time
6min
Portion
12 portion(s)
Level
easy
  • TM 5
published: 2017/05/16
changed: 2017/05/16
Create a variant

Ingredients

LCHF Parmesan Crackers

  • 80-100 g Parmesan cheese, Cubbed
Add to shopping list

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6 buy now

Share your activity

I'm cooking this today

Recipe's preparation

  1. Preheat Oven 200 Degrees
  2. Place cubbed Parmesan Cheese into bowl
  3. Mill 8 Seconds, Speed 10
  4. Spoon 1stp of Cheese into Muffin tray
  5. Make sure it evenly covers each section
  6. Bake for 5 minutes or untill it slighly goes golden
  7. Place on chopping board and allow to cool for a few seconds
  8. Carefully using a butter knife lift the edges and the cracker should easily come out
  9. Allow to completly cool on a Wire rack
  10. Once cool. Store in a tupperware container that is lined with paper towel.

Tip

You can add spices to this when you mill your Parmesan Cheese
ie: Chilli, italian herbs, garlic, turmeric, matcha powder etc
Just before I put into the oven I sometimes give each section a quick twist of Himalayan pink salt.

Thermomix Model

  • Appliance TM 5 image
    Recipe is created for
    TM 5
    If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:
Afternoon tea Breakfast Brunch Dinner Lunch Snack Supper Alcohol-free Children food Egg free Gluten free Lactose free Vegetarian Nut free Autumn Carnival Chinese New Year Christmas Easter Father's Day Grandparent's Day Halloween Mother's Day New Year’s Eve Ramadan Spring Summer Valentine’s Day Winter BBQ Birthday Buffet Children birthday Everyday Gift Holiday Kids in the kitchen Party Picnic Biscuit/cookie Dip Creative Easy Low budget Natural Quick Appetizer Side dish Australian

Print recipe

LCHF Parmesan Crackers
Print:
Print recipe

Comments

  • 16. May 2017 - 10:49
    5.0

    Fantastic
    I was also waiting for this to be put up on RC
    I made them with the Italian herbs
    Was a winner at my picnic the other day
    No one believed it was just Parmesan Cheese

  • 16. May 2017 - 10:46
    5.0

    Awesome
    I have been waiting for you to post this
    I was following your Thermy Affair post on FB for reference.
    Thank you these are so super easy

Are you sure to delete this comment ?
Cancel Confirm

Other users also liked

Show me similar recipes by: