- TM 5
Ingredients
Pizza Pinwheels
- 6 sheets puff pastry, ready-made, Pampas brand
- 1 onions
- 2 garlic cloves
- 4 sprigs parsley leaf, fresh
- 1 zucchini, cut into pieces
- 1 Capsicum, cut into pieces
- 1 carrot, cut into pieces
- 400 g Canned crushed tomatoes
- 20 g olive oil
- 1 tablespoon Vegetable stock paste
- 120 g ham
- 200 g tasty cheddar cheese
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
1. Take puff pastry sheets out of freezer to defrost. Separate sheets to defrost quicker.
2. Cut cheese into 3 cm cubes and place in bowl. Grate 10 sec, speed 5.5. Set aside in another small dish.
3. Put ham into bowl, chop 2 sec, speed 5.5. Set aside in another small dish.
4. Clean and dry bowl.
5. Add onion, garlic and parsley to bowl, and chop speed 6, 3 sec.
6. Add 20g olive oil to bowl and saute, 3min, 100 degrees, speed 1.
7. Add carrot, capsicum and zucchini pieces. Chop vegetables speed 6, 3 sec.
8. Add 400g crushed tomatoes and 1 tablespoon of Vegetable Stock paste. Cook 10min, 100 degrees, speed 2. Once cooked, allow to cool 10 min.
9. Thinly spread tomato sauce over each pastry sheet leaving one edge of the pastry sheet without sauce.
10. Sprinkly ham and cheese over tomato sauce. You can add any other toppings, eg olives, salami at these stage.
11. Tightly roll up each pastry sheet.
12. Preheat oven to 200degrees.
13. Place each rolled pastry sheet back in the freezer for approx 1/2 hour before cutting into 1 -2 cm pinwheels. (NB. The pinwheels are easier to cut when they are slightly frozen; you can also leave in the freezer at this point until you are ready to cook and serve).
14. Place pinwheels on a lined baking tray and cook for 20 minutes at 200 degrees.
PREPARATION
Thermomix Model
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Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
These are really yummy and a great vege hider for the grandkids. Hubby loves them as well. I have made them a few times now and find they are great to keep some frozen for when you want a quick meal with some salads.
thank you for posting this gem.
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