Ingredients
Mixture
- 2 spring onions
- 200 grams Bacon / Ham, equivalent to 4 rashers
- 20 grams butter or oil
- 8 eggs
- 100 grams cream
- 200 grams cheese, Grated
- 100 grams Self Raising Flour
Accessories you need
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Varoma -
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
If cheese needs to be grated put chunks into TM bowl and chop on speed 8 for 6 seconds. Set aside.
Put sping onions in TM bowl and chop of Speed 7 for 3 Seconds.
Scrape sides.
Add bacon / ham and chop on speed 4-5 for 5 seconds. Scrape sides.
Add butter or oil and saute on Varoma/3 minutes/Speed 1.
Add remaining ingredients and mix speed 4/15 seconds.
Pour or use small ladel to 3/4 fill silicone cupcake moulds (no need to pre-grease).
Place into Varoma base & tray.
Pour 500g of water into TM bowl (no need to clean).
Steam on Varoma temp/25 minutes/Speed 3.
Repeat until all cooked making sure there is 500g of water at the start of the 2nd batch.
Grate Cheese
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Amazingly simple nom nom recipe.
What an absolute ripper of a recipe! I made them for my toddler, but I may have helped her eat some!
Great lunchbox snack!
Delicious, quick, easy lunchbox snack